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DTSTART:19700101T000000
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BEGIN:VEVENT
UID:3071529:Event:53228
DTSTAMP:20120528T030504Z
SUMMARY:HRBAudit Schedules ServSafe® Manager Certification Classes In
  SE USA
DESCRIPTION:ServSafe® delivers high-quality training options for ever
 y manager. From the classroom to online,and in a variety of languages,
  this is your food safety training and certification solution.\n\nThe 
 ServSafe Food Protection Manager Certification is nationally recognize
 d and accredited. To date, more than 3 million ServSafe Food Protectio
 n Manager Certifications have been awarded.\n\nSee the advantages for 
 yourself with an overview of ServSafe Fifth Edition. You'll discover t
 his is the food safety training program that truly is \"workforce read
 y.\"\n\nClasses:\n\nAlabama - Anniston , Birmingham , Decatur , Gadsde
 n, Huntsville , Montgomery, Tuscaloosa\n\nGeorgia - Atlanta , Augusta\
 n\nNorth Carolina - Charlotte\n\nSouth Carolina - Charleston , Columbi
 a , Rock Hill\n\nTennessee - Knoxville , Memphis , Nashville\n\nClass 
 Schedule:\n\nREGISTER ONLINE KNOW! SPACE IS LIMITED.\n\nMonday, March 
 1st – Proctored Test – 9am, 11am & 3pm\nMonday & Tuesday, March 1s
 t & 2nd – Two Night 4 Hour Class. 6-10pm\nSaturday, March 6th – On
 e Day 8 Hour Class 9am-6pm\nSunday, March 7th – One Day 8 Hour Class
  12-8pm\nMonday, March 8th – Proctored Test – 9am, 11am & 3pm\nMon
 day & Tuesday, March 9th & 10th – Two Night 4 Hour Class. 6-10pm\nSa
 turday, March 13th – One Day 8 Hour Class 9am-6pm\nSunday, March 14t
 h– One Day 8 Hour Class 12-8pm\nMonday, March 15th – Proctored Tes
 t – 9am, 11am & 3pm\nMonday & Tuesday, March 15th & 16th – Two Nig
 ht 4 Hour Class. 6-10pm\nSaturday, March 20th– One Day 8 Hour Class 
 9am-6pm\nSunday, March 21st – One Day 8 Hour Class 12-8pm\nMonday, M
 arch 22nd – Proctored Test – 9am, 11am & 3pm\nMonday & Tuesday, Ma
 rch 22nd & 23rd – Two Night 4 Hour Class. 6-10pm\nSaturday, March 27
 th – One Day 8 Hour Class 9am-6pm\nSunday, March 28th – One Day 8 
 Hour Class 12-8pm\nMonday, March 29th – Proctored Test – 9am, 11am
  & 3pm\nMonday & Tuesday, March 29th & 30th – Two Night 4 Hour Class
 . 6-10pm\nAll classes are subject to 10 person minimum. If less than 1
 0 people you will be schedule for the next class in your area. You mus
 t register 10 business days prior to the date of the class. Sign up fo
 r the class in our online store.\n\nFor more information visit http://
 www.chefcommons.com/events/hrbaudit-schedules-servsafer
DTSTART;TZID=America/Anguilla:20100301T000000
DTEND;TZID=America/Anguilla:20100331T235900
CATEGORIES:training, class
LOCATION:Alabama, Georgia, South Carolina, North Carolina, Tennessee
WEBSITE:http://www.hrbaudit.com
URL:http://www.hrbaudit.com
CONTACT:205-924-3399
ORGANIZER;CN="Chef Brad Peters":http://www.chefcommons.com/profile/Bra
 dPeters
ATTACH;FMTTYPE="image/jpeg":http://api.ning.com/files/gzFqNqhGleK6e*ji
 gOtYCMH3jaw*brJUwn-lhMzAjTJAqUHoXPmVjE8j9GzG8-eCV-L9MN2Di6*EQ5kIG9i6Q*
 gFxNiHN8pA/servsafelogo.jpg
ATTENDEE;ROLE=REQ-PARTICIPANT;PARTSTAT=ACCEPTED;RSVP=TRUE;CN="Chef Bra
 d Peters":http://www.chefcommons.com/profile/BradPeters
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