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Restaurants and Eateries (6)

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atlanta.96

New restaurant review at our website...

I know that it is a shameless plug, but I just wanted to let the followers of us here on ChefCommons.com that Rhonette has posted a new res…

Started by atlanta.96

0 Jan 30, 2010
Alex Gialanella

New Years Eve Ideas

I work at a gourmet pizzeria. We are going to be open for New Years Eve, and i was asked to create a special. I have a few ideas but i want…

Started by Alex Gialanella

0 Dec 30, 2009
Felix

the best food

in my experience, the best food than can be found anywhere of the world, is the food of the street… what you think?

Started by Felix

0 Nov 12, 2009
Tim Harkleroad

When in New Orleans

Top restaurants Cochon Galatoire's Commander's Palace Deanies Cochon Butcher and for best Po-Boys, don't wait in line all day at Mother's…

Started by Tim Harkleroad

2 Sep 5, 2009
Reply by Bryce Vanderford
Abdul Rehman Qureshi

Mysteries of Asian Kitchen?

Many people often find cooking mysterious. It has frequently been assumed that all gifted chefs have a bag full of special tricks and close…

Started by Abdul Rehman Qureshi

0 Aug 10, 2009
Mohamed Ali

Hi!

Hi! I am Ali and I am from India. I am in the Hospitality (Food) Business for the past 9 years - It involves from Food Processing to Food R…

Started by Mohamed Ali

0 Jun 8, 2009

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