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| Discussions Started (4) | Replies | Latest Activity |
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Vacancies to be filled immediately in Culinary TeamAre you a smart chef? Do you like challenges? Do you like to be part of an enthusiastic culinary team for Intercontinental Hotel Saudi Arab… Started by Abdul Rehman Qureshi in Chefs and Foodies - Introduce yourself here! |
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Oct 7, 2009 Reply by ChefCommons Chief Chef |
Marinated lamb chops on bed of pineapple rice with vindaloo sauceIngredients For lamb chops Lamb chops : 200 gms Lemon juice : 2 tbsp Grated lemon zest : 1 tsp Garlic clove, crushed : 2 pcs Parsley, finel… Started by Abdul Rehman Qureshi in Recipes |
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Aug 17, 2009 Reply by Gina |
BIOGRAPHY CHEF ABDUL REHMAN QURESHII Abdul Rehman Qureshi was born in 1974 in New Delhi India. Fourth generation Chef comes from a family of well known Qureshi’s name has bee… Started by Abdul Rehman Qureshi in Chefs and Foodies - Introduce yourself here! |
0 | Aug 10, 2009 |
Mysteries of Asian Kitchen?Many people often find cooking mysterious. It has frequently been assumed that all gifted chefs have a bag full of special tricks and close… Started by Abdul Rehman Qureshi in Restaurants and Eateries |
0 | Aug 10, 2009 |
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