This really isn't as simple as it seems. This is a recipe for 4 cups of Darjeeling Tea.
5 tsp Orthodox Darjeeling Tea
4 cups Spring water and a little extra
Remember, chlorinated water will spoil the taste of the liqueur. The water must be poured into the pot the moment it starts to boil. If it boils for too long, it will spoil the taste of the tea. Use a Teznier (how do you spell that?) to make the best Darjeeling tea in the world!!
Last updated by Ashok Lallit Mahindroo May 31, 2009.