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Jana Cleveland
  • Female
  • Fort Valley,Georgia
  • United States
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Jana Cleveland posted a blog post

Pork tenderloin

Yesterday, I had cooked a pork tenderloin for sunday dinner at my dad's house. The night before, I put the tenderloin in a marinade.Marinade:Worchestshire sauceHawaiian marinadeLime juiceLemon juiItalian dressingWilliamson Bros. spicy chipotle BBQ sauceOrange juiceBefore I made the marinade, I remove the tenderloin from the plastic, rinsed it, and rubbed it with extra virgin olive oil.I put the tenderloin on a foil-lined pan, poured marinade all over, and placed it in the fridge overnight.…See More
Jan 12, 2010
Jana Cleveland joined Tim Harkleroad's group
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Cajun and Creole Delicacies

Sharing fun, memories, and recipes of our country's most unique and exciting cuisine. A menu straight out of New Orleans and South Louisiana.
Jan 11, 2010
Jana Cleveland posted a blog post

my take on Macaroni and Cheese

On Sunday, I was at my dad's house in Macon and made stovetop macaroni and cheese.1 box of elbow macaroni3 bags of Sargento shredded cheese (1 bag of shredded Artisian mozzarella & provolone, 1 bag Artistian Authentic Mexican, 1 bag Whole Milk Mozzarella)Carnation Evaporated Milk (optional)Boil macaroni as followed. Be sure to turn the water off when you're not in the kitchen. After the macaroni's cooked, add the cheeses and the evaporated milk and stir until melted.See More
Nov 19, 2009
Jana Cleveland joined ChefCommons Chief Chef's group
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Chefs Network

Group for chefs to network, share ideas, and collaborate.
Nov 18, 2009
Jana Cleveland joined ChefCommons Chief Chef's group
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Italian Food and Cooking

Group dedicated to chefs, foodies, and fans of Italian Food and Cooking!
Nov 18, 2009
Jana Cleveland joined ChefCommons Chief Chef's group
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Mexican Food

Mexican Food Club for all fans!
Nov 9, 2009
Jana Cleveland and Jessica Hanson are now friends
Oct 28, 2009
Jana Cleveland joined ChefCommons Chief Chef's group
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Wine Club

Group dedicated to fans and lovers of wine! Discuss your favorite vineyards, years, and brands!See More
Oct 28, 2009
Ek@Culinartz and Jana Cleveland are now friends
Sep 25, 2009
Jana Cleveland and ezi ezi fazi are now friends
Sep 24, 2009
ezi ezi fazi commented on Jana Cleveland's video
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To Chocolate With Love

"humm..., yummy..."
Sep 23, 2009
Jana Cleveland and ChefCommons Chief Chef are now friends
Sep 23, 2009
Jana Cleveland joined Ek@Culinartz's group
Sep 23, 2009
ChefCommons Chief Chef commented on Jana Cleveland's video
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Sweet Treats

"Very nice!"
Sep 5, 2009

Profile Information

Favorite Foods and Cuisines to Cook
fried chicken, spaghetti,fajitas,soul food,steak and eggs,etc.
Favorite Foods and Cuisines to Eat
italian,mexcian,chinese,american,seafood
I am interested in
Meeting new friends / chefs / foodies, Learning new cooking techniques, Food & Cooking discussions, Recipes
Twitter/Facebook/MySpace Profile
Twitter-@authoress3264
Facebook-Jana Kyle Cleveland
MySpace-justboycrazy
Other hobbies and interests (non-food related)
Reading, writing, creating, shopping, watching TV,sleeping

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Jana Cleveland's Blog

Pork tenderloin

Yesterday, I had cooked a pork tenderloin for sunday dinner at my dad's house. The night before, I put the tenderloin in a marinade.



Marinade:

Worchestshire sauce

Hawaiian marinade

Lime juice

Lemon jui

Italian dressing

Williamson Bros. spicy chipotle BBQ sauce

Orange juice



Before I made the marinade, I remove the tenderloin from the plastic, rinsed it, and rubbed it with extra virgin olive oil.



I put the tenderloin on a… Continue

Posted on January 11, 2010 at 9:55pm

my take on Macaroni and Cheese

On Sunday, I was at my dad's house in Macon and made stovetop macaroni and cheese.



1 box of elbow macaroni

3 bags of Sargento shredded cheese (1 bag of shredded Artisian mozzarella & provolone, 1 bag Artistian Authentic Mexican, 1 bag Whole Milk Mozzarella)

Carnation Evaporated Milk (optional)



Boil macaroni as followed. Be sure to turn the water off when you're not in the kitchen. After the macaroni's cooked, add the cheeses and the evaporated milk and stir… Continue

Posted on November 18, 2009 at 10:34pm

My (semi-homemade) spaghetti recipe

Green peppers

Onions

Mushrooms, sliced (fresh and canned)

Ground beef

Tomato paste

Tomato sauce

Any jarred or canned spaghetti sauce

Diced tomatoes

Various seasonings and spices

Spaghetti

Extra virgin olive oil

Mozzarella chesse,shredded



First, heat pan with olive oil. Cut up onions and green peppers. Put in cut peppers, onions and sliced mushrooms in pan and saute for a few mintues. In another, brown the ground beef. In a pot,… Continue

Posted on September 5, 2009 at 2:02am

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