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Pranab Dutta
  • Male
  • New Delhi, Delhi
  • India
  • Design Consultant
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Pranab Dutta's Friends

  • Ellen Esposito
  • Ma'am Miner
  • weena panabe
  • mina
  • Sushi King
  • delzad
  • shubham joshi
  • Rose Daniels
  • ChefCommons Chief Chef

Pranab Dutta's Groups

Pranab Dutta's Discussions

Not a chef, but...

Started May 7, 2009

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Pranab Dutta's Page

Latest Activity

confidence left a comment for Pranab Dutta
"Hi Compliments.....Am confidence i came across your page in here and i found it interesting writing, you can write me back with my email (confimine@yahoo.com) so i can tell you more about myself, may be send you my picture, to know who i am.Thanks…"
Jul 16, 2012
Pranab Dutta joined ChefCommons Chief Chef's group
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Wine Club

Group dedicated to fans and lovers of wine! Discuss your favorite vineyards, years, and brands!See More
Oct 3, 2009
Ellen Esposito and Pranab Dutta are now friends
Jun 6, 2009
Pranab Dutta was featured
May 28, 2009
Pranab Dutta commented on ChefCommons Chief Chef's group 'Asian Food and Cooking'
"Sawatdee Khrab Ma'am Great to have you in this group. Look forward to learn a lot from you about Thai food :-)"
May 20, 2009
Pranab Dutta joined ChefCommons Chief Chef's group
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Chefs Network

Group for chefs to network, share ideas, and collaborate.
May 16, 2009
Pranab Dutta is now friends with ChefCommons Chief Chef and delzad
May 15, 2009
Pranab Dutta replied to delzad's discussion 'spinach accompaniment' in the group Italian Food and Cooking
"Blanched spinach drizzled with roasted garlic in olive oil maybe?"
May 14, 2009
Pranab Dutta left a comment for Shobha Janardanan
"Hi Shobha I've not ventured into Malaysian cooking beyond an occasional Rendang curry. Would be great if you could share some Malaysian recipes on this site. Thanks"
May 9, 2009
Pranab Dutta replied to Tim Harkleroad's discussion 'Low Country Backbones & Rice'
"Thanks Tim Hope to try this recipe soon. Will let you know how it turned out and, more importantly, how much my guests liked it..."
May 9, 2009
shubham joshi left a comment for Pranab Dutta
"dis is shubham joshi a kitchen student i hav sent u a request on facebook also plz accept it sir"
May 8, 2009
shubham joshi left a comment for Pranab Dutta
"sir u der?"
May 8, 2009
Pranab Dutta and shubham joshi are now friends
May 8, 2009
Pranab Dutta posted a discussion

Not a chef, but...

Hi Everybody in ChefCommons.comMy name is Pranab and I'm not a chef but I enjoy cooking and have been doing so for almost two decades. I've had phases with different cuisines, starting with Chinese then moving to south east Asia [which I still do a lot of] and my current favorite is mediterranean flavors -- this stretches from Spain to Italy to Lebanon to Morocco. I'm learning new stuff everyday and food is a great thing to share with friends...…See More
May 7, 2009
Pranab Dutta and Sushi King are now friends
May 7, 2009
Pranab Dutta updated their profile
May 7, 2009

Profile Information

Profession / Career
Design Consultant
Business / Organization / Restaurant
Great Latitude
Favorite Foods and Cuisines to Cook
South East Asian, Mediterranean [Spain, Italy, Lebanon, Morocco]
Favorite Foods and Cuisines to Eat
South East Asian, Mediterranean, Cajun/Creole, Japanese
I am interested in
Meeting new friends / chefs / foodies, Learning new cooking techniques, Food & Cooking discussions, Recipes
Website
http://greatlatitude.ning.com/
Other hobbies and interests (non-food related)
Motorcycling, 4x4 off road driving, painting...

Comment Wall (5 comments)

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At 11:58pm on July 16, 2012, confidence said…

Hi Compliments.....
Am confidence i came across your page in here and i found it interesting writing, you can write me back with my email (confimine@yahoo.com) so i can tell you more about myself, may be send you my picture, to know who i am.
Thanks confidence.

At 3:12pm on May 8, 2009, shubham joshi said…
dis is shubham joshi a kitchen student
i hav sent u a request on facebook also
plz accept it sir
At 3:11pm on May 8, 2009, shubham joshi said…
sir u der?
At 10:08am on May 7, 2009, Pranab Dutta said…
Hey Asha
I'm glad you find the recipe interesting. I like to have some 'quick & easy' recipes in my repertoire. You can alter the taste by tweaking the teriyaki sauce ingredients. You could add some sake to the teriyaki sauce too. Or you could just open a bottle of ready prepared teriyaki sauce but that would be boring.

Will visit your blog later today.

best
At 8:50am on May 7, 2009, Asha S Saraswat said…
umm...Hi Asha here..... ur recipe....interesting....i've just started blogging..on food ....I am trying to build slowly.. but do visit...http://gastronomiqueadventures.blogspot.com/
after a few stories will start adding great easy to cook recipies....but I will try out u r recipe....will let you knw....until then .....
 
 
 

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