hi, thanks for the add. your pictures look great. wish i could jump in and eat the food. i always think of going to egypt. i want to eat your mama's food too (lol).
hi, thanks for the add. i was supposed to say 'hi' a long time now but you know how crazy it gets sometimes. i would love to come to egypt someday. i'd look you up !
hi,
good to see you're back home. tell me more about the bakery and it's progress. maybe i can come see it and say hi and you can see my little catering buiz., "Everything Delicious".
i love chineese food.
hey,
i did check out the site...... cool, that's what i'm talking about man. i am wondering about those 'potent cactus concoctions' ! i love the decor, that large bill board pic is a prelude to the colour on the menu i…
Oct 6, 2009
i am cooking dhal (split peas) with cumin and basmati rice with curried lamb (garam masala, tandoori, h/cream,cardamon, bay leaf).
Well girl the customers at Cactus Blue on Bonaire in the Dutch Caribbean seem to love the fusion of the islands food. We are well know for bringing tradional to the table with modern techniques. www.cactusbluebonaire.com check it out
hey thanks for being open to this discussion, i was beginning to think that no one really read this ! Anyway i will check out the website. Love the name of the cafe. looking forward to seeing the pics, i too will try and upload some of mine and…
Hi,
I specialize in Caribbean Cuisine. I am originally from Trinidad and currently own a Cafe "Under the Coconut Tree" visit our website. I have over the past created dishes that creates an exciting blend. I will add some pics for…
Hi,
How are things going with you these days?
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Best Regards,
Goonjan Nan