goga88's Page

I've never realized how hard this career is until now that I am actually sitting down and thinking about where I'm standing after three years of beginning my journey. I almost feel like I'm very behind. The biggest problem i've had is running into chefs that say they will teach me how to cook and master the craft, but what they are really teaching is me is how to be a personalized puppet who can cook on their line and produce exactly what they want. Well, that’s awesome for them, but what about…See More