ServSafe Food Manager Certification Classes in Alabama
March 2011
ServSafe® delivers high-quality training options for every manager. From the classroom to online, and in a variety of languages, this is your food safety training and certification solution. The ServSafe® Food Protection Manager Certification is nationally recognized and accredited. To date, more than 3 million ServSafe® Food Protection Manager Certifications have been awarded. See the advantages for yourself with an overview of ServSafe® Fifth Edition. You’ll discover this is the food safety training program that truly is “workforce ready.”
Do you meet state requirement? Each establishment must have at least one certified food safety manager employed full-time. Eight hours of training is mandatory for certification or re-certification of a ANSI-CFP approved program & test.
HRBAudit www.HRBAudit.com email@HRBAudit.net 205.924.3399
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Tags: Alabama, Birmingham, Food, Gadsden, HRBAudit, Montgomery, Safety, Selma, ServSafe, Tuscaloosa
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